Chocolate Fat Bombs


original english link here



1 C coconut oil

1 C nut butter (almond, macadamia, hazelnut or peanut)

½ C unsweetened cocoa powder

¼ C cocoa butter (optional)

1 t pure vanilla extract

2 droppers of liquid stevia (my favorite is English Toffee by SweetLeaf)

pinch of Himalayan salt



On a low heat melt the coconut oil and cocoa butter (if using). Pour into a blender and add the other ingredients. Blend until smooth and pour into silicone candy molds. Freeze until set and enjoy!



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